Books about Containers from Amazon.com

Do you know what the best feature is in All New Square Foot Gardening?

Sure, there are ten new features in this all-new, updated book. Sure, it's even simpler than it was before. Of course, you don't have to worry about fertilizer or poor soil ever again because you'll be growing above the ground.

But, the best feature is that anyone, anywhere can enjoy a Square Foot garden. Children, adults with limited mobility, even complete novices can achieve spectacular results.

But, let's get back to the ten improvements. You're going to love them.

 

1)      NewLocation - Move your garden closer to your house by eliminating single-row gardening. Square Foot Garden needs just twenty percent of the space of a traditional garden.

2)      NewDirection - Locate your garden on top of existing soil. Forget about pH soil tests, double-digging (who enjoys that?), or the never-ending soil improvements.

3)      NewSoil - The new "Mel's Mix" is the perfect growing mix. Why, we even give you the recipe. Best of all, you can even buy the different types of compost needed.

4)      NewDepth - You only need to prepare a SFG box to a depth of 6 inches! It's true--the majority of plants develop just fine when grown at this depth.

5)      No Fertilizer - The all new SFG does not need any fertilizer-ever! If you start with the perfect soil mix, then you don't need to add fertilizer.

6)      New Boxes - The new method uses bottomless boxes placed aboveground. We show you how to build your own (with step-by-step photos).

7)      New Aisles - The ideal gardening aisle width is about three to four feet. That makes it even easier to kneel, work, and harvest.

8)      New Grids - Prominent and permanent grids added to your SFG box help you visualize the planting squares and know how to space for maximum harvest.

9)      New Seed Saving Idea - The old-fashioned way advocates planting many seeds and then thinning the extras (that means pulling them up). The new method means planting a pinch- literally two or three seeds--per planting hole.

10)  Tabletop Gardens - The new boxes are so much smaller and lighter (only 6 inches of soil, remember?), you can add a plywood bottom to make them portable.

 

Of course, that's not all. We've also included simple, easy-to-follow instructions using lots of photos and illustrations. You're going to love it!

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Price: $12.43 [Notify me when price goes down.]

With few exceptions-such as corn and pumpkins-everything edible that's grown in a traditional garden can be raised in a container And with only one exception-watering-container gardening is a whole lot easier. Beginning with the down-to-earth basics of soil, sun and water, fertilizer, seeds and propagation, The Bountiful Container is an extraordinarily complete, plant-by-plant guide.

Written by two seasoned container gardeners and writers, The Bountiful Container covers Vegetables-not just tomatoes (17 varieties) and peppers (19 varieties), butharicots verts, fava beans, Thumbelina carrots, Chioggia beets, and sugarsnap peas. Herbs, from basil to thyme, and including bay leaves, fennel, and saffron crocus. Edible Flowers, such as begonias, calendula, pansies, violets, and roses. And perhaps most surprising, Fruits, including apples, peaches, Meyer lemons, blueberries, currants, and figs-yes, even in the colder parts of the country. (Another benefit of container gardening: You can bring the less hardy perennials in over the winter.) There are theme gardens (an Italian cook's garden, a Four Seasons garden), lists of sources, and dozens of sidebars on everything from how to be a human honeybee to seeds that are All America Selections..
Price: $10.89 [Notify me when price goes down.]

In April 1956, a refitted oil tanker carried fifty-eight shipping containers from Newark to Houston From that modest beginning, container shipping developed into a huge industry that made the boom in global trade possible. The Box tells the dramatic story of the container's creation, the decade of struggle before it was widely adopted, and the sweeping economic consequences of the sharp fall in transportation costs that containerization brought about.

Published on the fiftieth anniversary of the first container voyage, this is the first comprehensive history of the shipping container. It recounts how the drive and imagination of an iconoclastic entrepreneur, Malcom McLean, turned containerization from an impractical idea into a massive industry that slashed the cost of transporting goods around the world and made the boom in global trade possible.

But the container didn't just happen. Its adoption required huge sums of money, both from private investors and from ports that aspired to be on the leading edge of a new technology. It required years of high-stakes bargaining with two of the titans of organized labor, Harry Bridges and Teddy Gleason, as well as delicate negotiations on standards that made it possible for almost any container to travel on any truck or train or ship. Ultimately, it took McLean's success in supplying U.S. forces in Vietnam to persuade the world of the container's potential.

Drawing on previously neglected sources, economist Marc Levinson shows how the container transformed economic geography, devastating traditional ports such as New York and London and fueling the growth of previously obscure ones, such as Oakland. By making shipping so cheap that industry could locate factories far from its customers, the container paved the way for Asia to become the world's workshop and brought consumers a previously unimaginable variety of low-cost products from around the globe.

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Price: $9.29 [Notify me when price goes down.]

Since 1973, Storey's Country Wisdom Bulletins have offered practical, hands-on instructions designed to help readers master dozens of country living skills quickly and easily. There are now more than 170 titles in this series, and their remarkable popularity reflects the common desire of country and city dwellers alike to cultivate personal independence in everyday life..
Price: $1.16 [Notify me when price goes down.]

Maximize your results from Alli^(tm), the only FDA-approved OTC weight loss aid!

Thinking about trying Alli^(tm), the only FDA-approved over-the-counter weight loss aid? You need this doctor-designed plan to make the most of this blockbuster product's extraordinary potential. This program makes it easy to follow the Alli^(tm) Diet: a low-fat diet with fat grams evenly distributed throughout the day. Includes 12 weeks of meal plans, more than 200 delicious recipes specially designed for the Alli^(tm) Diet, a detailed section on eating out, and even a low-intensity, fat-burning fitness program to help you achieve maximum results. Reach your goal and stay there with help from this exciting new weight loss aid and The Alli^(tm) Diet Plan.

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Price: $1.75 [Notify me when price goes down.]

Here--in full color--is the new standard for vegetable gardening in the twenty-first century

Chris Bird does all his vegetable gardening in thickly planted raised beds, framed in 2 X 12 lumber and filled with custom-blended soil. The results are both eye- and mouth-opening. Moreover, his method requires so little work that you'll feel guilty when you try it. Cubed Foot Gardening shows how to build these simple, inexpensive beds and how to grow the most popular vegetables in them, using innovative tricks and techniques that would not be possible to employ in a conventional garden. It explains the author's revolutionary methods for growing sweet corn as well as white asparagus, and tells how cubed foot gardening has helped him to win giant tomato contests every year.

Most of us still garden the way our grandparents did, a habit that goes back to our farm heritage. But if vegetable gardening were being discovered today for the first time, the rules would be quite different. We would all be cubed-foot gardeners..
Price: $11.41 [Notify me when price goes down.]

The green roof industry is booming and the technology changing fast as professionals respond to the unique challenges of each new implementation In this comprehensively updated, fully revised edition of their authoritative reference, Nigel Dunnett and Noel Kingsbury reveal the very latest techniques, materials, and plants, and showcase some spectacular new case studies. Planting on roofs and walls began in Europe but is now becoming popular all over the world as people become aware of their beneficial impact on the environment. Green roofs and walls reduce pollution and run-off, help insulate and reduce the maintenance needs of buildings, contribute to biodiversity, and provide food and habitats for wildlife. In addition to all this, they are attractive to look at and by greening up living environments enhance the quality of life of residents. In Green Roofs and Living Walls the authors describe and illustrate the practical techniques required to design, implement and maintain a green roof or wall to the highest professional standards. They go on to explain how roofs may be modified to bear the weight of vegetation, discuss the different options for drainage layers and growing media, and list the plants suitable for different climates and environments. This informative, up-to-the-minute reference will captivate professionals with its illuminating new findings, and encourage gardeners everywhere to consider the enormous benefits to be gained from planting on their roofs and walls.

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Price: $21.57 [Notify me when price goes down.]

In The Secret Techniques of Bonsai, the author of the groundbreaking Bonsai With American Trees teams up with his son to offer not only the basics for creating perfect bonsai, but also secret techniques they've developed over years of careful work and observation.
The Kawasumis provide detailed, easy-to-follow information about growing bonsai from seedlings or beginner plants; expert advice on shaping, pruning, training, grafting and repotting trees; and new techniques for using tools. And, although the Kawasumi family is worldrenowned for their bonsai tool design, their instructions allow gardeners to improvise with other readily-accessible bonsai, gardening or even simple workshop tools. Step-by-step photographs accompany the text, many in full-color.
Masakuni Kawasumi III, the first qualified tree doctor for bonsai in Japan, contributes his unique insights to make this an invaluable resource for beginners and experienced enthusiasts alike..
Price: $17.20 [Notify me when price goes down.]

Shiny green cucumbers; firm, juicy tomatoes; baby lettuces handpicked one salad at a time—these are the tasty benefits of the backyard vegetable garden. But earth gardens are a lot of work. They require a plot of plantable land and a significant time commitment to sowing, watering, weeding, and tending each plant.

Is there a solution? Self-watering containers allow vegetable gardeners—from the casual weekender interested in a tomato plant or two to the very dedicated gardener with limited space—to grow richly producing plants in a controlled, low-maintenance environment.

Lifelong gardener Ed Smith became fascinated with the possibilities of self-watering containers and began testing dozens of vegetables in various containers, experimenting with nutrients, soil mixtures, plant varieties, and container positioning. Now Smith is here to tell gardeners that anyone can grow and enjoy wonderful organic vegetables, using pots with continuous- flow watering systems.

Smith shares advice on choosing appropriate containers, how to provide balanced nutrition using his secret soil formula, and what additional tools benefit the container gardener. The reader will also find advice on starting from seed versus buying plants, which vegetables thrive in containers and which might be a bit more challenging, along with space-saving tips on pairing plants in single containers. After the last green tomato has been picked and is ripening on the windowsill, Smith wraps everything up with a chapter on fall clean-up and preparing for next spring. Now there’s really no excuse for store-bought tomatoes!.
Price: $8.42 [Notify me when price goes down.]