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Citation DetailsTitle: Dinnertime derring-do: 'active spices' tempt, tease, titillate and sometimes even torment adventurous tastebuds.(Creation Trends)
Author: Marc Halperin
Publication:Food Processing (Magazine/Journal)
Date: March 1, 2004
Publisher: Putman Media, Inc.
Volume: 65
Issue: 3
Page: S8(2)
Distributed by Thomson Gale.
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