If you're
wondering what to put inside that 20-pound
Thanksgiving turkey, or how to liven up an acorn squash,
50 Best Stuffings & Dressings is the book for you. This
helpful little
cookbook offers you enough
suggestions to last all year long. Consider, for example, the originality and versatility of Caribbean Beef and Rice Stuffing, a favorite throughout South America and both an exquisite dressing for poultry
and a filling for vegetables such as zucchini, sweet peppers, tomatoes, or pumpkin--or Potato, Bacon and Rye Bread Stuffing, the perfect compliment to turkey, goose, or duck. From Gingered Cranberry and Almond Cornbread Stuffing to the more traditional Classic Bread Stuffing with Onions, Celery and Herbs,
50 Best Stuffings & Dressings has a recipe for every taste..
Price:
$4.16
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