Books about Sweetest from Amazon.com

On the corner of Bleecker and Eleventh Streets in the heart of Greenwich Village sits the Magnolia Bakery. This unassuming shop, where the smells of home-style baking weaken even the strongest will, has attracted a clientele that ranges from kids on their way home from school to celebrity glitterati. Cupcakes swirled with pastel frosting crowd the counter, and cakestands display Lemon Vanilla Bundt Cake, Apple Walnut Cake with Caramel Cream Cheese Icing, and Coconut Layer Cake, swathed in fluffy white frosting and covered in drifts of coconut. As Time Out New York says: "The secret to Magnolia's success is simple: Nobody knows how to bake like this anymore."

Magnolia's owners Jennifer Appel and Allysa Torey know how, and in The Magnolia Bakery Cookbook they share their most mouth-watering recipes, from sweet breakfast treats like Dried-Cherry Crumb Buns to classic Iced Molasses Cookies, from decadently rich Caramel Pecan Brownies and Raspberry Marzipan Cheesecake to refreshing Lemon Icebox Pie. Their easy-to-follow recipes and invaluable baking hints mean that even the inexperienced baker will be able to frost the perfect layer cake, turn out the flakiest pie crust, and whip up the creamiest cheesecake. Illustrated with eight pages of glorious color photographs, The Magnolia Bakery Cookbook will inspire you to turn on the oven and create sweet memories for your family and friends.

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"These figs are very special," the woman whispered "They can make your dreams come true." -- Thus Monsieur Bibot, the cold-hearted dentist, was given two ordinary-looking figs as payment for extracting a tooth from an old woman's mouth. Monsieur Bibot refused to believe such nonsense and proceeded to eat one of the figs for a bedtime snack. Although it was possibly the finest, sweetest fig he had ever tasted, it wasn't until the next morning that Monsieur Bibot realized it indeed had the power to make his dreams come true. While dragging his poor dog, Marcel, out for his walk, he discovered that his strange dream from the night before was becoming all too real. Determined to make good use of the second fig, Monsieur Bibot learns to control is dreams. But can he control Marcel? Once again Chris Van Allsburg explores the mysterious territory between fantasy and reality in an uncanny tale that will intrigue readers of all ages..
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Spago's pastry chef to the stars and author of the James Beard Award-winning Secrets of Baking shares the recipes that propelled her to the top of her profession

Night after night at Spago in Beverly Hills, Sherry Yard dazzles the powerful, rich, and famous with incredible desserts. Her marvelous confections have won over patrons from Madonna to Frank Sinatra. Now the country's premier pastry chef reveals the recipes that have made her a star in her own right and won her two coveted James Beard Awards.

Desserts by the Yard begins with inspirations from Yard's childhood, such as My Favorite White Birthday Cake with Chocolate and Butter Fudge Frosting, and culminates in the spectacular creations she makes every year for the Academy Awards. Included here are some of Yard's most famous recipes: the slinky crème brûlée she perfected when she worked at New York's Rainbow Room, the coffeecake that made Campton Place Hotel San Francisco's most popular breakfast spot, and the souffléed crème fraîche pancakes with strawberry sauce she learned in Vienna. Don't miss the chocolate caramel tart that Hugh Grant loves, former President Clinton's favorite oatmeal raisin cookies, or the treat that made actress Suzanne Pleshette exclaim, "Bitch! You're gonna make me fat!"

Desserts don't get easier than Yard's No-Bake Cheesecake, more decadent than Chocolate Bread Pudding with Butterscotch Gelato, or more holiday-perfect than Triple Silken Pumpkin Pie. In sidebars to each recipe, Yard shares tricks and techniques along with hilarious anecdotes that show her pluck, determination, and generosity..
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Once Faith Whitfield dreamed she'd find her prince, but enough frogs have dispelled that fairy tale. She's been too busy running Let Them Eat Cake and satisfying other people's sweet tooth to lament her own love life. Still, a woman's got to get out of the kitchen sometime and Ethan McMillan's seduction heats her passion to the boiling point. But even decadent weekends of romance and Ethan's sweet sensuality can't convince Faith to trust him with her heart. Does he really want happily ever after—with her?

Former air force pilot Ethan McMillan comes to the aid of a damsel in distress, but soon realizes he's the one in danger—of falling for luscious pastry chef Faith Whitfield..
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“With the passion of Zane and the gut-wrenching emotion of Noire, Risqué takes the erotic-fiction scene by storm.”
–Danielle Santiago, author of Little Ghetto Girl


The sweetest taboo–if you want it, come get it. . . .

Yuri and Drae are keeping secrets–each caught up in her own whirlwind of scandal and passion. They swore as children that they would never conceal anything from each other, but now, as adults, they realize that not everything is meant to be told. Yuri is married to Jeff, a man she never really loved yet settled for. During a trip to the Caribbean she begins a torrid affair with her longtime friend Britt, a rising reggae star she has always secretly desired. Drae, a high school guidance counselor, is married to Hassan, a sadistic porn king who makes her “audition” his actors and actresses while he gets off on the wild, and not always consensual, sex. As Yuri and Drae struggle to keep up their double lives, their clandestine cover-ups come to light–and the consequences are more than either of them bargained for.

“A sexy drama that will have you lusting for more.”
–Anna J., author of The Aftermath

“Nothing is off-limits in Risqué’s tantalizing and intensely stimulating debut novel. Prepare to be entertained, enthralled, and scandalized!”
–Crystal Lacey Winslow, author of The Criss Cross

“Rough, raw, and riveting! Passionate, fiery prose blazes across every page. Risqué captivates the reader from the very beginning and never lets go.”
–Allison Hobbs, author of A Bona Fide Gold Digger.
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He was the new pilot?

When he'd first popped through the shrubbery, nurse Kirby McKaslin had found her new neighbor brazen and obnoxious So she was more than surprised to find Sam Gardner volunteering to pilot an early-morning medical emergency flight . . .and fixing her fence, making her cocoa when she couldn't sleep, even cooking dinner.

But when Sam took Kirby's hand in his, she wasn't surprised to find herself falling for him . . .

Then he gently removed his hand, and closed his wounded heart to her. After he'd shown her that faith and kindness could exist in a man, could Kirby convince him that despite his past, love wasn't gone for him -- forever?.
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If you can't live without a daily bite of chocolate, have visions of chocolate truffles dancing in your head, you will savor the decadence of this collection of stories.

Chicken Soup for the Chocolate Lover's Soul celebrates the chocoholic's undeniable passion for indulgence in all things chocolate--whether white, milk, or dark; frozen, powdered, pudding, or pie; melted or whipped.

Meet fellow fanatics who have gone the extra mile all in the name of chocolate, revel in stories of romance and friendship that have been sweetened by chocolate and read how the sweet smell of anything cocoa has impacted and enhanced the lives of so many.

Throughout this entertaining collection of stories, you will also find delicious morsels of interesting trivia, informative history, and humorous anecdotes.

So sit back with this book (and your favorite chocolate treat, of course!) and let the decadence of Chicken Soup for the Chocolate Lover's Soul add even more richness and sweetness into your life.

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Frances Lennox ladles out dinner every night to the motley, exuberant, youthful crew assembled around her hospitable tableher two sons and their friends, girlfriends, ex-friends, and ftesh-off-the-street friends It's the early 1960s and certainly "everything is for the best in the best of all possible worlds." Except financial circumstances demand that Frances and her sons Eve with her proper ex-mother-in-law. And her ex-husband, Comrade Johnny, has just dumped his second wife's problem child at Frances's feet. And the world's political landscape has suddenly become surreal beyond imagination....

Set against the backdrop of the decade that changed the world forever, The Sweetest Dream is a riveting look at a group of people who dared to dream-and faced the inevitable cleanup afterward -- from one of the greatest writers of our time.

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Walter Payton was arguably the greatest running back in the history of professional football. A star for the Chicago Bears from 1974 to 1987, Payton rushed for a National Football League career record of 16,726 yards. Known to football fans everywhere as "Sweetness," he helped lead the Bears to a Super Bowl victory following the 1985 season and over the years established himself as one of the sports world's most popular and personable role models. Payton was beloved by his teammates, idolized by his fans, and embraced by business partners. He captured the heart of the Windy City with a graciousness complimented by a spirit of humility and a wonderful sense of humor.

Millions mourned in early November 1999 when Payton, a youthful 45, succumbed to cancer after a nearly year-long battle with various health problems. Even in his dying days, however, Payton maintained his dignity, a spirit of community charity, and a legendary ability to pull off practical jokes that would send friends and family reeling with laughter. Before he passed away, he reportedly also renewed his commitment to his Christian faith. His death on November 1 coincided with the day known as All Saints Day in many Christian quarters.

In Walter Payton, dozens of his contemporaries, former teammates, coaches, childhood and college chums, business partners, fans, and friends offer in their own words their favorite memories and anecdotes of this man they loved so much. Walter Payton is a warm, entertaining, and inspiring book about a man whose fame transcended the sport in which he competed into the widest realms of life itself..
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