Books about Beer drinking from Amazon.com



The Imbible: Drinking Games for Times You'll Never Remember with Friends You'll Never Forget

The Imbible is the definitive guide to drinking games by Alex Bash, a recent college graduate, therefore an authority on the subject

What do you do when you wake up in an unfamiliar neighborhood hand-cuffed to a fire hydrant, clothed in nothing but socks and pink nail polish, your hand clutching a stained legal document…written in French? Celebrate! You just had a great night!  And to think—it all started with The ImBible.

This book contains all the drinking game classics, from Quarters to Kings, to today’s newest, coolest, and most debauched drinking games, including Beer Roulette and The Lord of the Rings drinking game (every time a character draws a sword more slowly and cinematic than is pragmatic to do in the heat of the battle, drink). Containing original illustrations and more boob jokes than is necessary, this will truly be the bible of drinking games.

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Price: $8.00 [Notify me when price goes down.]


The Complete Book of Beer Drinking Games, Revised Edition
The book that has intoxicated a generation--and has sold over 500,000 copies--is back!.
Price: $4.55 [Notify me when price goes down.]


Beer and Philosophy: The Unexamined Beer Isn't Worth Drinking (Epicurean Trilogy)
A beer-lovers' book which playfully examines a myriad of philosophical concerns related to beer consumption

  • Effectively demonstrates how real philosophical issues exist just below the surface of our everyday activities
  • Divided into four sections: The Art of the Beer; The Ethics of Beer: Pleasures, Freedom, and Character; The Metaphysics and Epistemology of Beer; and Beer in the History of Philosophy
  • Uses the context of beer to expose George Berkeley’s views on fermented beverages as a medical cure; to inspect Immanuel Kant’s transcendental idealism through beer goggles, and to sort out Friedrich Nietzsche’s simultaneous praise and condemnation of intoxication
  • Written for beer-lovers who want to think while they drink
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Price: $11.06 [Notify me when price goes down.]


Joe Sixpack's Philly Beer Guide: A Reporter's Notes on the Best Beer-Drinking City in America
If you've ever wanted to explore the hopping beer scene in Philadelphia, now is the time. Fun and full of attytood, Joe Sixpack s Philly Beer Guide: A Reporter s Notes on the Best Beer Drinking City in America is the perfect companion for this city's thirsty visitors and locals alike. Joe Sixpack is Don Russell, the nation's leading beer journalist, who has written a weekly beer column for the Philadelphia Daily News since 1996. It goes without saying he knows, and loves, his beer. Over the years, he has traveled to Belgium, France, Iceland, Israel, Austria, the Caribbean, and throughout the United States and Canada in search of great beer and great stories. But he always comes back to Philadelphia, where the first brewery was built over 300 years ago and where great beer has been brewed ever since. Discover the full flavor of a great beer town. Go barhopping with Joe Sixpack, and you re sure to get all the insider's tips: The best brewpubs, breweries, and beer bars Barroom secrets and money-saving tips Walking tours with maps Festivals, here and abroad And lots of fine, cold beer! Before you duck into a tavern, grab your copy of Joe Sixpack s Philly Beer Guide and learn why Philadelphia is the Best Beer Drinking City in America..
Price: $8.89 [Notify me when price goes down.]


Travels with Barley: A Journey Through Beer Culture in America
Do beer yeast rustlers really exist? Who patented the Beer Goddess? How can you tell a Beer Geek from a Beer Nazi? Where exactly is Beervana? Does Big Beer hate Little Beer?

Ken Wells, a novelist, Pulitzer Prize finalist, and longtime Wall Street Journal writer, answers these questions and more by bringing a keen eye and prodigious reportage to the people and passions that have propelled beer into America's favorite alcoholic beverage and the beer industry into a $75 billion commercial juggernaut, not to mention a potent force in American culture.

Travels with Barley is a lively, literate tour through the precincts of the beer makers, sellers, drinkers, and thinkers who collectively drive the mighty River of Beer onward. The heart of the book is a journey along the Mississippi River, from Minnesota to Louisiana, in a quixotic search for the Perfect Beer Joint -- a journey that turns out to be the perfect pretext for viewing America through the prism of a beer glass. Along the river, you'll visit the beer bar once owned by the brewer Al Capone, glide by The World's Largest Six Pack, and check into Elvis Presley's Heartbreak Hotel to plumb the surprisingly controversial question of whether Elvis actually drank beer. But the trip also includes numerous detours up quirky tributaries, among them: a visit to an Extreme Beer maker in Delaware with ambitions to make 50-proof brew, a look at the murky world of beer yeast rustlers in California, and a journey to the portals of ultimate beer power at the Anheuser-Busch plant in St. Louis, where making the grade as a Clydesdale draft horse is harder than you might imagine. Entertaining, enlightening, and written with Wells's trademark verve, Travels with Barley is a perfect gift -- not just for America's 84 million beer enthusiasts, but for all discerning readers of flavorful nonfiction..
Price: $1.91 [Notify me when price goes down.]



Pint-Sized Ireland: In Search of the Perfect Guinness
One man’s tour of Ireland on tap; a rollicking travelogue in the tradition of Round Ireland with a Fridge and McCarthy’s Bar.
 
“Regret” is the word that best describes Evan McHugh’s first taste of Guinness For an Australian raised on Vegemite, Ireland’s black brew is very much an acquired taste. But the travel-writer is committed to acquiring it. Determined to discover exactly what makes a pint of Guinness so legendary, he crosses the Emerald Isle in search of his answers.
But in sampling pints as he goes, McHugh soon realizes that in each town, and at every pub, someone always says that the best glass of Guinness is to be found . . . . somewhere else.
In his comedic and sentimental journey, McHugh and his companion, Twidkiwodm (the-woman-he-didn’t-know-he-would-one-day-marry), hitch around Ireland, meeting unforgettable characters. He goes rowing with a German bagpiper on the lakes of Killarney, windsurfing with a one-armed man in Dingle, survives an encounter with poteen and even finds his own bar . . . but keeps searching for the perfect pint.
As entertaining as it is informative, Pint-Sized Ireland is both a hilarious travelogue and thoughtful diary. McHugh’s comedic voice swiftly moves in and out of pubs, peering into froth-rimmed pints, and leading readers to question: So does he ever find the perfect pot of black gold? 
Those who have rested upon the barstools of Ireland, who have sought the famed “perfect pint of Guinness,” realize that perfection rests in more than just the taste. McHugh captures the visceral experience of Guinness and Ireland in a warm memoir that’s perfect to savor.
 
International Praise for Pint-Sized Ireland
 
“McHugh’s idea of traveling is one continuous pub crawl . . . an entertaining homage to the black brew.”
---The Age (Australia)
 
“McHugh’s writing style is intelligent, quirky, and conversational. The result is a consummately easy to read book, amusing and engaging. It’ll make you want to go in search of your own perfect pint.”
---Adventure Travel
 
“This is a lovely book, well written, full of humorous anecdotes and works both as a travelogue and as a guide to drinking in Ireland. One of the real joys of this book is the way that the author captures the nuances and syntax of the way the people speak (‘“Rooit”, said the pub-landlord, ‘in ye coom”’). After a few pages you find yourself falling into this yourself and by the time you finish the book you will have developed a full-blown Irish accent.”---www.bootsnall.com
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Price: $4.99 [Notify me when price goes down.]


Good Beer Guide West Coast USA: Including Las Vegas, Alaska and Hawaii (Good Beer Guides)
As the place where American microbrewing was born, the West Coast has become the epicenter of a brewing revolution. America is now home to more beer styles than anywhere else in the world and our flourishing brewing industry has a growing reputation for quality and innovation. This authoritative and entertaining guide to the breweries, brewpubs, and bars of the West Coast, Alaska, and Hawaii, is written by two experienced British beer writers who have spent considerable time traveling in the U.S. and developing an infectious enthusiasm for our exciting beers and brewing scene. Also included are sections on West Coast history, American brewing, and the story of the brewpub.
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Price: $16.74 [Notify me when price goes down.]


The Parting Glass : A Toast to the Traditional Pubs of Ireland (Irish Pubs)
What better way to experience the richness of Ireland's cultural heritage than a meandering journey through its traditional pubs? The Parting Glass is a nostalgic ramble through 43 of the most inviting establishments in the cities and countryside of Ireland. Eric Roth's warm, glowing photographs and a sparkling text by Pulitzer Prize-winning Boston Globe columnist Eileen McNamara capture the timeless feel and flavor of this intrinsic, but disappearing, part of Irish life.

Ireland's pubs are legendary-unique meeting places where revelers have habitually gathered to sing, dance, and share a little craic with their stout. Some of the pubs visited here are historic taverns; others are more contemporary. But all reflect the vibrancy and drama of the country's social history. Like many traditions entering a new century, Ireland's pub culture may now be endangered, even as the "Irish Pub" look and feel are being exported across Europe and America. This charming volume invites tourists, armchair travelers, and anyone interested in Irish history and culture to raise a "parting glass" to this cherished aspect of life in Ireland. .
Price: $15.85 [Notify me when price goes down.]


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