Books about Breakfasts from Amazon.com

The perfect title for the perfect beach read from the New York Times bestselling Author

Jane Green is one of the preeminent authors of women’s fiction today, and with each new novel, her audience grows. Green’s avid and loyal fans follow her because she writes about the true-to-life dilemmas of women—and The Beach House will not disappoint.

Known in Nantucket as the crazy woman who lives in the rambling house atop the bluff, Nan doesn’t care what people think. At sixty-five-years old, her husband died twenty years ago, her beauty has faded, and her family has flown. If her neighbors are away, why shouldn’t she skinny dip in their swimming pools and help herself to their flowers? But when she discovers the money she thought would last forever is dwindling and she could lose her beloved house, Nan knows she has to make drastic changes.

So Nan takes out an ad: Rooms to rent for the summer in a beautiful old Nantucket home with water views and direct access to the beach. Slowly, people start moving into the house, filling it with noise, with laughter, and with tears. As the house comes alive again, Nan finds her family expanding. Her son comes home for the summer, and then an unexpected visitor turns all their lives upside-down..
Price: $10.00 [Notify me when price goes down.]

The Ultimate Pressure-Cooker Cookbook

Nobody knows more about pressure cookers than Vickie Smith, creator of the leading pressure-cooker Web site, MissVickie com. Now, at last, Miss Vickie has gathered all of her pressure-cooker wisdom into a book. Whether you're a pressure-cooker newcomer or a longtime fan, you'll find all the recipes, techniques, and tips you need for a lifetime of great pressure-cooker meals.

Miss Vickie's Big Book of Pressure Cooker Recipes is jam-packed with nearly 400 fast, tasty, foolproof recipes, ranging from one-pot meals like Chicken and Rice with Mushrooms to Sweet and Sour Pork, Navy Bean Soup, and Chocolate Malt Cheesecake. Miss Vickie's detailed recipe instructions and special techniques, such as "pan in pot" pressure cooking, guarantee that each dish comes out perfectly cooked--and perfectly delicious.

But Miss Vickie gives you more than just great recipes. Her book also provides in-depth guidance on every aspect of choosing and using a pressure cooker, including:
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A buyers' guide to modern pressure cookers
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Step-by-step pressure-cooker instructions
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Pressure-cooker safety
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Basic and advanced pressure-cooking techniques
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Common mistakes in pressure cookery
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Adapting recipes to the pressure cooker
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Tips, tricks, and troubleshooting


Offering hundreds of recipes that are proven to work--and proven delicious--plus plain-English answers to all of your pressure-cooker questions, Miss Vickie has created the single most useful pressure-cooker book ever published. It's a resource you'll turn to again and again as you explore the world of pressure-cooker possibilities and pleasures..
Price: $13.05 [Notify me when price goes down.]

The long-awaited third book in Midnight Ink's bestselling series is finally here!

It's springtime on Cranberry Island — and love is in the air. It seems like every woman has the hots for buff trainer Dirk De Leon. He and his equally-gorgeous business partner, Vanessa Black, are leading a weight-loss retreat at the Gray Whale Inn — forcing innkeeper Natalie Barnes to lighten up her butter-laden breakfast menu.

The mood on the island darkens when two grisly discoveries are made. The first is a skeleton walled up at the island's lighthouse. The second is a corpse of the fresh variety — the handsome Dirk! Could the spirit that once embodied the skeletal remains — perhaps the lighthouse keeper who disappeared a century ago — be responsible for Dirk's death?

The police pin the blame on Natalie's boyfriend who — to her dismay — had a long-ago fling with Vanessa. To find the true killer and ease her own aching heart, Natalie must untangle the knot of jealous girlfriends and spurned admirers that once surrounded the hunky trainer.

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The Magic Tree House carries Jack and Annie back to the Old West, where they roam the Great Plains with a Lakota boy..
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Breakfast Of Champions is vintage Vonnegut. One of his favorite characters, aging writer Kilgore Trout, finds to his horror that a Midwest car dealer is taking his fiction as truth. The result is murderously funny satire as Vonnegut looks at war, sex, racism, success, politics, and pollution in America and reminds us how to see the truth..
Price: $7.81 [Notify me when price goes down.]

Contains:

Breakfast at Tiffany's
House of Flowers
A Diamond Guitar
A Christmas Memory.
Price: $8.35 [Notify me when price goes down.]

Ever since supermodel and actress Carol Alt shared her secret with the world—that she’s become the healthiest, slimmest, and most energetic she’s ever been by converting to a raw food lifestyle—
she’s been getting enthusiastic feedback from people wanting to know more about this revolutionary movement.

In this highly anticipated follow-up to her breakout success, Eating in the Raw, Carol presents easy, everyday raw food recipes, more stories about people who have adopted a raw diet, and new information about the practical considerations of this healthy way of life. The Raw 50 contains all of Carol’s favorite raw recipes—
10 breakfasts, 10 lunches, 10 dinners, 10 snacks, and 10 drinks. There are dishes for every taste and every time of day, including Vanilla Avocado Milk, Red Leaf Salad with Arugula Pesto Dressing, Red Pepper Curry Soup, Romaine Avocado Burritos, and Red Beet Ravioli Stuffed with Tarragon “Goat” Cheese. There’s even a delicious Raw Pizza, as well as tempting desserts like Lemon Ginger Coconut Tart and Frozen Watermelon Cheesecake.

With complete menus for lunches and dinners, plenty of useful advice on choosing ingredients and essential equiptment, and easy-reference lists of staple foods for any raw kitchen, The Raw 50 is the ideal go-to guide for anyone ready to experience the life-changing benefits of eating in the raw..
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The crisp, honeycomb texture of waffles and the golden delicacy of pancakes are the perfect base for a host of delectable tastes. In The Best of Waffles & Pancakes, Jane Stacey has gathered a delicious assortment of recipes for just about every occasion. Incorporating whole grains, nuts, fresh fruits, and vegetables, she serves up favorites such as German Apple Pancake, Buttermilk Waffles, and Sourdough Pancakes, as well as inspired new lunch and dinner creations -- Cheddar & Onion Waffles with Chutney, Sweet Corn Cakes. Desserts couldn't be more tempting, from Belgian Waffles with Strawberries & Cream to Caramel-Pecan Waffles to Chocolate Crepes. Regional and ethnic influences are represented as well in such flavorful and hearty recipes as Blue Corn Pancakes, Potato Pancakes with Roasted Garlic, and Wild Rice & Smoked Cheddar Pancakes.

With more than 45 inspired recipes and full-color photographs, The Best of Waffles & Pancakes is proof that these two wonderful foods are much more than simple breakfast fare.

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Price: $10.01 [Notify me when price goes down.]

When his sister tricks him into taking her guru on a trip to their childhood home, Otto Ringling, a confirmed skeptic, is not amused. Six days on the road with an enigmatic holy man who answers every question with a riddle is not what he'd planned. But in an effort to westernize his passenger—and amuse himself—he decides to show the monk some "American fun" along the way. From a chocolate factory in Hershey to a bowling alley in South Bend, from a Cubs game at Wrigley field to his family farm near Bismarck, Otto is given the remarkable opportunity to see his world—and more important, his life—through someone else's eyes. Gradually, skepticism yields to amazement as he realizes that his companion might just be the real thing.

In Roland Merullo's masterful hands, Otto tells his story with all the wonder, bemusement, and wry humor of a man who unwittingly finds what he's missing in the most unexpected place..
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