Books about Crackling from Amazon.com



Easy Paint Makeovers: Crackling, Leafing, Sponging, Antiquing & More
These finishes, created by sought-after professional Kass Wilson, look extravagant—yet anyone can easily duplicate them with just paint and other readily available products found in home improvement stores. The decorative choices are many, with something that’s perfect for any space or piece of furniture: distressing, gold leafing, faux tile, sponging, mottling, antiquing, and more. Beautiful photographs that showcase gorgeous finished rooms will entice even the most timid to give it a try; the detailed images and expert instructions ensure fantastic results. And those who still prefer a professional custom finisher will find this an excellent resource for explaining what they want.
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Price: $8.00 [Notify me when price goes down.]


Radio Crackling, Radio Gone (Hayden Carruth Emerging Poets Award)

Winner of the Hayden Carruth Award Radio Crackling, Radio Gone is a debut collection of poetry that explores multiple logics of perception, association, and interpretation Navigating the edges where things begin to disappear, the poems inhabit border zones of transformation where memory slides into imagination, wakefulness meets sleep, and things possessed become lost. 

What seemed a mystery was
in fact a choice. Insert bird for sorrow.
What seemed a memory was in fact
a dividing line. Insert bird for wind.
Insert wind for departure wheneveryone
is standing still. . .

Radio Crackling, Radio Gone was selected from the 1,200 submissions to the Hayden Carruth Award. By the time the anonymous manuscript was chosen as winner, the cover sheet was filled with readers' commentary: "stunning" and "lovely" and a bold "YES!"

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Price: $7.99 [Notify me when price goes down.]


The Peppers, Cracklings, and Knots of Wool Cookbook: The Global Migration of African Cuisine
Fifteen years in the making, this book emerges as a new approach to presenting culinary information It showcases a myriad of sumptuous, mouth-watering recipes comprising the many commonalities in ingredients and methods of food preparation of people of color from various parts of the globe. This powerful book traces and documents the continent's agricultural and mineral prosperity and the strong role played by ancient explorers, merchants, and travelers from Africa's east and west coasts in making lasting culinary and cultural marks on the United States, the Caribbean, Peru, Brazil, Mexico, India, and Southeast Asia.

Groundbreaking in its treatment of heritage survival in African and African American cooking, this illuminating book broadens the scope of cuisine as it examines its historical relationship to a host of subjects--including music, advertising, sexual exploitation, and publishing. Provocative in its perspective, The Peppers, Cracklings, and Knots of Wool Cookbook dispels the long-standing misnomer that African cuisine is primitive, unsophisticated or simply non-existent, and serves as a reference in understanding how Africa's contributions continue to mark our cuisine and culture today..
Price: $10.27 [Notify me when price goes down.]



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