Books about Crumbles from Amazon.com

Crumble Crackle Burn is not only an inspiring book for incorporating texture into design, but also an affordable tool for transforming your images with textures--you'll receive 120 royalty-free textures you can use immediately! The book features 60 textures with beautiful full-color examples of how each texture can be used. Plus, the included DVD contains an additional 60 textures that you can also use in your day-to-day design work!

Crumble Crackle Burn showcases work from some of the most talented artists in the country, giving insight on how to incorporate texture into backgrounds, and even how to use texture as an illustration and typographic tool.

With the interesting and varied textures included in this book, you can begin adding depth, dimension and visual interest to your work immediately. Glitschka also offers useful pointers to help you do your own texture explorations, so you can notice and capture interesting textures in your everyday life.

If you don't have the time or money to commission original photography or illustration, let Crumble Crackle Burn help you use stock imagery to its best advantage and let your imagination run wild! SYSTEM AND SOFTWARE REQUIREMENTS
To access and use the textures on this DVD, you'll need at least 512 MB of RAM on either a Mac running OS X with DVD drive, or a PC running Windows XP with DVD drive. The following applications for Mac or Windows may also be necessary: Adobe Photoshop 7 or above, Adobe Illustrator 8 or above, Macromedia FreeHand 8 or above, CorelDraw 9 or above, and Adobe Acrobat or Acrobat Reader 4 or above. Sample usage files found on the DVD are only provided in native Adobe Illustrator CS2 and Photoshop CS2 formats..
Price: $19.92 [Notify me when price goes down.]

Interesting anecdotes and engaging tales make science fun, meaningful, and accessible Separating sense from nonsense and fact from myth, these essays cover everything from the ups of helium to the downs of drain cleaners and provide answers to numerous mysteries, such as why bug juice is used to color ice cream and how spies used secret inks. Mercury in teeth, arsenic in water, lead in the environment, and aspartame in food are discussed. Mythbusters include the fact that Edison did not invent the lightbulb and that walking on hot coals does not require paranormal powers. The secret life of bagels is revealed, and airbags, beer, and soap yield their mysteries. These and many more surprising, educational, and entertaining commentaries show the relevance of science to everyday life..
Price: $8.94 [Notify me when price goes down.]

"One of my fondest childhood memories is of my aunt's pies cooling on the window sill, while father sat with his deputy . . . wait . . . that might be Opie Taylor. If you love pie, and I can only assume you do, Bubby's pies are the best. I'm eating one right now."
--Jon Stewart

"I almost ate the book! If my bubby made pies like this, I'd weigh 400 pounds."
--Billy Crystal

"If a pie cooling in a country breeze is your idea of baking nirvana, with its golden crust and juicy filling beckoning, then the delightful recipes in Bubby's Homemade Pies will guide you toward that goal and, perhaps, initiate the appearance of 'Pie of the Month' at your house. Now wouldn't that be a sweet and welcoming sight?"
--Lisa Yockelson, award-winning author of Baking by Flavor and ChocolateChocolate

"My dad always says, 'Save your fork, there's pie!'"
--Kate Douglass, owner of The Spotted Pig.
Price: $15.98 [Notify me when price goes down.]

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Price: $0.98 [Notify me when price goes down.]

Would you be prepared to survive in the event of a complete breakdown of modern civilization?A man-made or natural global disaster could strand you for months, years or forever with no electricity, no water from the taps, no grocery stores, no city services and no government. Further, youll be surrounded by countless others who didnt prepare - the very same people who mock survivalists by calling them paranoid pessimists and worse.But survivalists are the ultimate optimists. They believe that they will succeed - no matter what happens to the rest of the world - if only they can assemble the right supplies and learn the right survival techniques.Author Jim Ballou introduces you to the essential skills and mind-set you will need to survive a complete, long-term shift in the way the world operates. He tells you what items you need to assemble now and what skills will be priceless later. Learn how to assemble a survival workshop, recycle and salvage everything, develop survival bartering skills, prepare and store caches, and much, much more.More than a blueprint for bad times ahead, this informative guide may inspire you to attain a new level of self-sufficiency..
Price: $21.95 [Notify me when price goes down.]

Fresh fruit always makes an appealing finish to any meal, but now you can turn it into something really special by serving it up in a cobbler, crumble, crisp, or slump; a pandowdy, flummery, betty, or grunt. You'll find the recipes for all these wonderful-sounding, great-tasting desserts -- plus pies and tarts, shortcakes, batter cakes, and other fruit favorites in this unique little book that provides a taste of our American culinary heritage from early New England, the Midwest farm country, and the Old West.

Included are more than fifty easy recipes, traditional and new, from Apple-Cheddar Crumble, Blueberry Flummery, Warm Rhubarb Shortcakes, and White Peach and Mango Betty to Pineapple-Blood Orange Ambrosia, Frosty Mango Fool, and Floating Lemon Sponge Pie. You'll also find master recipes for crusts, toppings, and sauces, and tips on ingredients and preparation that will help you to whip up any of these heavenly desserts in no time at all..
Price: $19.23 [Notify me when price goes down.]

The complete resource for cookie lovers, with recipes for every occasion, from Almond Shortbread and Apple-Coconut Dreams to Oatmeal Crisps and Zwieback with Almonds. 1001 full-color photographs! Each and every cookie is illustrated in full color right alongside the recipe..
Price: $7.98 [Notify me when price goes down.]

Cobblers & Crumbles by Maxine Clark Photography by Peter Cassidy"The fruit cobbler has earned a dedicated following. Few can resist the delicious contrast of textures between the soft, baked filling and the crunchy yet melt-in-the-mouth topping. Equally p.
Price: $7.51 [Notify me when price goes down.]