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Gardening at the Dragon's Gate: At Work in the Wild and Cultivated World
Gardening at the Dragon’s Gate is fundamental work that permeates your entire life. It demands your energy and heart, and it gives you back great treasures as well, like a fortified sense of humor, an appreciation for paradox, and a huge harvest of Dinosaur kale and tiny red potatoes. For more than thirty years, Wendy Johnson has been meditating and gardening at the Green Gulch Farm Zen Center in northern California, where the fields curve like an enormous green dragon between the hills and the ocean. Renowned for its pioneering role in California’s food revolution, Green Gulch provides choice produce to farmers’ markets and to San Francisco’s Greens restaurant. Now Johnson has distilled her lifetime of experience into this extraordinary celebration of inner and outer growth, showing how the garden cultivates the gardener even as she digs beds, heaps up compost, plants flowers and fruit trees, and harvests bushels of organic vegetables. Johnson is a hands-on, on-her-knees gardener, and she shares with the reader a wealth of practical knowledge and fascinating garden lore. But she is also a lover of the untamed and weedy, and she evokes through her exquisite prose an abiding appreciation for the earth—both cultivated and forever wild—in a book sure to earn a place in the great tradition of American nature writing..
Price: $14.50
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An Encyclopedia of Cultivated Palms
Cowritten by the author of the award-winning The Tropical Look, An Encyclopedia of Cultivated Palms offers a definitive account of palms that may be grown in the garden and landscape Because palms are often underutilized as a result of their unfamiliarity --- even to tropical gardeners --- Robert Lee Riffle and Paul Craft have exhaustively documented every genus in the palm family. Approximately 890 species are described in detail, including cold hardiness, water needs, height, and any special requirements. Generously illustrated with more than 900 photos, this volume is as valuable as an identification guide as it is a practical handbook. It even contains photos of several palm species that have never before appeared in a general encyclopedia. Interesting snippets of history, ethnobotany, and biology inform the text and make this a lively catalog of these remarkable plants..
Price: $28.98
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Hartmann's Plant Science: Growth, Development, and Utilization of Cultivated Plants (4th Edition)
Written by some of the most respected innovators in the field, this comprehensive text takes an in-depth look at the environmental, cultural and social factors that influence how plants are grown and used worldwide. The newest edition cites the most recent statistics, production methods and issues concerning the production and utilization of plants. It offers several web-based resources including a free companion website with practice questions andonline crop fact sheets that give information at a local level. Along with information on climate and environment, it also explores plants’ tremendous economic impact in both developed and developing nations.Introduces the basics of plant science including the ecosystem; climate; managing soil, water and fertility; and pest management. Examines plant structure, chemistry, growth and development; genetics and biodiversity and their relationship to crop growing and utilization systems. Covers multiple crop types and growth settings including nursery, landscape and greenhouse. Also discusses how crops are preserved, transported and marketed. For anyone interested in how plants are cultivated and utilized. .
Price: $85.86
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The Lavender Garden: Beautiful Varieties to Grow and Gather
If you consider yourself a lavender lover--that is to say, if you are mesmerized by the plant's delicious aroma, enchanted by its long, rich history, and passionate about its medicinal uses, The Lavender Garden is for you. This lovely book offers instructions on growing, maintaining, harvesting, and drying the plant. Author Robert Kourik includes a comprehensive profile of each variety including history, cultivation, bloom period, flower and foliage shapes, and landscape and culinary use--information that's most useful in determining which of the 16 varieties are right for one's garden. Each entry also contains suggestions on companion plantings that achieve the most aesthetic effect. The sections on craft projects and culinary uses are outstanding. Kourik offers simple instructions on making oils, potpourri, perfume, and pillows, and the ins and outs of cooking with lavender. Twelve recipes and a list of display gardens and seed sources round out the back of the book. If you are looking to grow your knowledge about varieties of lavender, or would like to foster a friend's interest, The Lavender Garden is sure to delight. --Karen Karleski.
Price: $10.04
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Howard Garrett's Plants for Texas
To learn all you need to know about gardening in Texas, you could collect a whole shelf full of specialized books on topics ranging from soil preparation to tree care. But all you really need is Howard Garrett's Plants for Texas. In this one book, you'll find a virtual encyclopedia of over 500 Texas plantstrees, shrubs, flowers, vines, grasses, vegetables, fruits, weeds, and cover cropsalong with complete, easily understood instructions for planting and maintaining them. Gardening expert Howard Garrett draws on years of landscaping experience to provide "all-you-need-to-know" about each plant: - Latin and common names
- sun or shade requirements
- mature height, spread, and recommended spacing
- type of bloom and fruit
- propagation
- habit and culture
- recommended uses
- problems
- tips and notes
To help gardeners avoid costly mistakes, Garrett also specifically notes which plants grow very well or very poorly in Texas. In addition to the species descriptions (which are beautifully illustrated with color photos), the book includes reliable, easy-to-follow instructions for planting design, soil preparation, planting techniques, and plant maintenance. Garrett advocates a sensible organic gardening program that works with nature to create healthy yards and gardens. Whether you're a first-time homeowner planting a new yard or a seasoned gardener looking for new ideas and information, Howard Garrett's Plants for Texas is the book you need. .
Price: $12.03
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The Easy Tree Guide: Common Native and Cultivated Trees of the United States and Canada (Falcon Guide)
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First Farmers: The Origins of Agricultural Societies
First Farmers: the Origins of Agricultural Societies offers readers an understanding of the origins and histories of early agricultural populations in all parts of the world.
- Uses data from archaeology, comparative linguistics, and biological anthropology to cover developments over the past 12,000 years
- Examines the reasons for the multiple primary origins of agriculture
- Focuses on agricultural origins in and dispersals out of the Middle East, central Africa, China, New Guinea, Mesoamerica and the northern Andes
- Covers the origins and dispersals of major language families such as Indo-European, Austronesian, Sino-Tibetan, Niger-Congo and Uto-Aztecan
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Price: $36.50
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The Berry Bible: With 175 Recipes Using Cultivated and Wild, Fresh and Frozen Berries
Delicious, good for us, but underrepresented on our tables, berries are one of nature's greatest gifts. Amending our lack of berry-smarts, Janie Hibler's The Berry Bible presents a definitive guide, with over 200 recipes using cultivated, wild, fresh, and frozen berries--from well-known types such as blueberries and raspberries (and their related varieties), to lesser known kinds, like the cloudberry and manzanita, and apple-like fruit enjoyed traditionally by Native Americans. The recipes cover a wide range of easily produced dishes, such as Morning Glory Muffins with Blackberries and Pork Tenderloin Salad with Warm Strawberry Dressing, and also include formulas for smoothies, cocktails, condiments like chutney, and homemade berry liqueurs such as Madame Rose Blan''s Crème de Cassis. What makes the book a particularly valuable kitchen resource, however, is Hibler's A to Z berry encyclopedia, a section that, in addition to providing nomenclature, history, habitat, and classification information, also offers picking, buying, storing, and cooking advice. Accompanying the descriptions are pages of color photos that further aid in berry identification, a gift to those who like to gather their own. --Arthur Boehm.
Price: $17.77
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