Books about Drive in from Amazon.com

Food Network star Guy Fieri takes you on a tour of America's most colorful diners, drive-ins, and dives in this tie-in to his enormously popular television show, complete with recipes, photos, and memorabilia

Packed with Guy's iconic personality, Diners, Drive-ins and Dives follows his hot-rod trips around the country, mapping out the best places most of us have never heard of. From digging in at legendary burger joint the Squeeze Inn in Sacramento, California, baking Peanut Pie from Virginia Diner in Wakefield, Virginia, or kicking back with Pete's "Rubbed and Almost Fried" Turkey Sandwich from Panini Pete's in Fairhope, Alabama, Guy showcases the amazing personalities, fascinating stories, and outrageously good food offered by these American treasures.

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Price: $11.68 [Notify me when price goes down.]

A one-of-a-kind trip planner, a superb on-the-road reference, and an album of 400 photographs From the Atlantic to the Pacific, here are 120 outstanding drives that show the magnificence of America-each with detailed, easy-to-follow maps..
Price: $17.59 [Notify me when price goes down.]

How you can increase and sustain organic revenue and profit growth . . . whether you’re running an entire company or in your first management job.

Over the past seven years, Procter & Gamble has tripled profits; significantly improved organic revenue growth, cash flow, and operating margins; and averaged earnings per share growth of 12 percent. How? A. G. Lafley and his leadership team have integrated innovation into everything P&G does and created new customers and new markets.

Through eye-opening stories A. G. Lafley and Ram Charan show how P&G and companies such as Honeywell, Nokia, LEGO, GE, HP, and DuPont have become game-changers. Their inspiring lessons can help you learn how to:

• Make consumers and customers the boss, not the CEO or the management team
• Innovate to grow a mature business
• Develop higher growth, higher margin businesses
• Create new customers and new markets
• Revitalize a business model
• Reach outside your own business and tap into the abundant brainpower and creativity of the world
• Integrate innovation into the mainstream of your managerial decision making
• Manage risk
• Become a leader of innovation

We live in a world of unprecedented change, increasing global competitiveness, and the very real threat of commoditization. Innovation in this world is the best way to win—arguably the only way to really win. Innovation is not a separate, discrete activity but the job of everyone in a leadership position and the integral, central driving force for any business that wants to grow organically and succeed on a sustained basis.

This is a game-changing book that helps you redefine your leadership and improve your management game..
Price: $13.99 [Notify me when price goes down.]

LEAD WITH CARROTS, NOT STICKS

The Carrot Principle reveals the groundbreaking results of one of the most in-depth management studies ever undertaken, showing definitively that the most successful managers provide their employees with frequent and effective recognition. Drawing on case studies from leading companies including Disney, DHL, KPMG and Pepsi Bottling Group, bestselling authors Gostick and Elton show how the transformative power of purposebased recognition produces astonishing results. And they show how great managers motivate employees to excel by offering constructive praise and meaningful rewards, and in doing so achieve higher:

• Productivity
• Engagement
• Retention
• Customer satisfaction

This exceptional program, sure to become a modern-day classic, presents the simple steps to becoming a Carrot Principle manager and to building a recognition culture in your organization. Following these simple steps will make you a high performance leader and take your team to a new level of achievement..
Price: $3.80 [Notify me when price goes down.]

America’s #1 bestselling travel series

Written by more than 175 outspoken travelers around the globe, Frommer’s Complete Guides help travelers experience places the way locals do.

• More annually updated guides than any other series
• 16-page color section and foldout map in all annual guides
• Outspoken opinions, exact prices, and suggested itineraries
• Dozens of detailed maps in an easy-to-read, two-color design

Completely updated every year (unlike most of the competition), Frommer’s Australia features gorgeous full-color photos of the Outback vistas, curious wildlife, and white-sand beaches that await you. Our authors have lived in and written about Australia for years, so they’re able to provide valuable insights and advice. They’ll steer you away from the touristy and the inauthentic and show you the real heart of the land Down Under. Let them take you to exciting cities, Aboriginal homesteads, Barossa Valley vineyards, and natural wonders, from the Wet Tropics Rainforest to Uluru (Ayers Rock)to the Great Barrier Reef.

You’ll travel Australia like a pro with our candid advice and in-depth history of the culture. Also included are accurate regional and town maps, up-to-date advice on finding the best package deals, a free color fold-out map, and an online directory that makes trip-planning a snap!.
Price: $14.18 [Notify me when price goes down.]

What is it about McDonald's that has enabled it to produce more millionaires from within its ranks than any company in history?

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What earns the undying respect and loyalty of its franchisees, vendors, and 47 million customers served daily, from Moscow to Evansville to Rio de Janeiro?

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And how does it continue to expand its products, retool its image, and become more popular with each passing year?

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Few authors are as qualified to answer those questions as company insider Paul Facella. Beginning behind the counter at age 16, Paul literally grew up at McDonald's. From counter, to grill, to Regional Vice President, he has, over the course of his distinguished 34-year career, developed an intimate knowledge of the fast-food giant's management practices and culture. He's also forged personal ties to its legendary leaders, including founder Ray Kroc and CEOs Fred Turner, Mike Quinlan, Jack Greenberg, former President Ed Rensi, and current CEO Jim Skinner.

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Everything I Know Ab out Business I Learned at McDonald's delivers an up-close-and-personal look at a company where talent is cultivated and encouraged to thrive, from the individual restaurant to the corner office. With the help of in-depth interviews and �in their own words� commentaries from company executives, franchisees, and vendors, he explores McDonald's result-driven culture, and reveals the core principles, first laid down by founder Ray Kroc in 1955, that have successfully guided the company for more than five decades.

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Finally, Paul distills all that knowledge and experience into powerful lessons on teamwork, leadership, integrity, communication, and relationship building that you'll use to achieve stellar results in your company-whether your goal is to build an international business empire of your own, or just the best darned shop in town.

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Price: $11.45 [Notify me when price goes down.]

In Built to Serve, Dan Sanders, CEO of the award-winning, service-oriented United Supermarkets, makes this bold claim: the prevailing business culture is broken and a radical transformation is required-a paradigm shift that reshapes our understanding of the true purpose of work.

Leaders have a choice-continue to chase a broken price-profit model and suffer the consequences or build a culture committed to servanthood and discover the fulfillment evident when people see their work as a ministry. The choice leaders make will not only determine economic success and failure but also will determine their organization's long term impact on humanity.

The time is now. Sanders reveals how your people can adopt United's mission of “Ultimate Service, Superior Performance, Positive Impact.” He distills valuable lessons from nine decades of a people-centered culture that consistently delivers outstanding customer service and reveals how you can develop a fully engaged, productive workforce.

• Treat your customers like partners
• Create a people-centered culture in a numbers-focused world
• Communicate your organization's vision
• Focus on strengths, not weaknesses
• Tie performance to the success of your mission
• Reduce your employee turnover
• Build communities connected by an emotional bond
• Ensure sustainability and growth-with an eye on the principles that allowed your success in the first place

When you're built to serve, employees come to work because they want to, not just because they have to. Built to Serve is your hands-on guide to seeking this higher purpose.

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Price: $4.49 [Notify me when price goes down.]

In this brand-new adventure familiar to children who watch Maisy on Nick Jr., Maisy and her friends act out the lively adventures young children have—or dream of having—every day. In MAISY DRIVES THE BUS, Maisy visits each bus stop to pick up passengers. Who's waiting at the stops? Preschool fans will be thrilled to climb aboard for the ride and find out. Here's another very good reason to be crazy for Maisy!.
Price: $0.98 [Notify me when price goes down.]

The eighth installment in the universally beloved, internationally bestselling series.

In the life of Mma Ramotswe – a woman duly proud of her fine traditional build – there is rarely a dull moment, and in her newest round of adventures, challenges and intrigues, the same certainly holds true. But one thing above all else is keeping her occupied – her estimable husband, Mr. J.L.B. Matekoni. He has been hinting for some time now that he intends to do something special for their adopted daughter, Motholeli, and it seems that the time for this good deed has come. Of course, good deed or not, his plan is bound to hit some snags. And that’s when he will undoubtedly consider himself doubly – perhaps even triply – lucky to be married to the ever-resourceful, ever-understanding Precious Ramotswe.


From the Hardcover edition..
Price: $7.96 [Notify me when price goes down.]

Take a look at Americans in their natural habitat: guys shopping for barbecue grills, doing that special walk men do when in the presence of lumber; superefficient soccer Ubermoms who chair school auctions, organize PTAs, and weigh less than their kids; and suburban chain restaurants, which if they merged would be called Chili's Olive Garden Hard Rock Outback Cantina. Are we as shallow as we look? Many around the world see us as the great bimbos. Sure, Americans work hard and are energetic, but that is because we are money-hungry and don't know how to relax.

But if you probe deeper, you find that we behave the way we do because we live under the spell of paradise. We are the inheritors of a sense of limitless possibilities, raised to think in the future tense and to strive toward the happiness we naturally accept.

On Paradise Drive, at once serious and comic, describes this distinct American future-mindedness that shapes our personalities and underlies our beliefs..
Price: $5.00 [Notify me when price goes down.]