Books about Hatcheries from Amazon.com

Lost Secrets of the Poultry Masters! In this engaging, practical book, Robert Plamondon describes how to raise baby chicks, using brooder-house techniques that, though now largely forgotten, were once used on millions of American farms. Anyone can raise baby chicks successfully by following these simple, proven methods. Robert Plamondon keeps a flock of 600 free-range hens on his farm in Blodgett, Oregon. His wife Karen Black raises 2,000 pastured broilers a year..
Price: $14.36 [Notify me when price goes down.]

The format of Fish Hatchery Management is functional: hatchery requirements and operations; broodstock management and spawning; nutrition and feeding; fish health; fish transportation We have tried to emphasize the principles of hatchery culture that are applicable to many species of fish, whether they are from warmwater, coolwater, or coldwater areas of the continent. Information about individual species is distributed through the text; with the aid of the Index, a hatchery manager can assemble detailed profiles of several species of particular interest. In the broad sense, fish culture as presented in Fish Hatchery Management encompasses not only the classical "hatchery" with troughs and raceways (intensive culture), but also pond culture (extensive culture), and cage and pen culture (which utilizes water areas previously considered inappropriate for rearing large numbers of fish in a captive environment). The coolwater species, such as northern pike, walleye, and the popular tiger muskie, traditionally were treated as warmwater species and were extensively reared in dirt ponds. These species now are being reared intensively with increasing success in facilities traditionally associated with salmonid (coldwater) species..
Price: $50.00 [Notify me when price goes down.]

My uncle was exactly one inch taller than my father. But his stomach was soft. We knew this because we hit him in it once the year before, and he yelped in pain and threatened to spank us. We got sent to bed without supper because my parents said hitting someone was the worst thing you could do. Stealing was second, and lying was third. Before I was twelve I would have commited all three of these crimes..
Price: $2.00 [Notify me when price goes down.]

At present, the supply of eggs and fry is one of the major constraints on future aquaculture development. For the majority of farmed species, production is totally dependent on harvesting of broodstocks or seed from wild populations At present we know little about the control of reproduction of most farmed finfish nor of the detailed nutrient, metabolic and husbandry requirements of the broodstock or the ways in which they might be managed to optimize seed production and improve the quality of eggs and larvae. Newer technologies such as ploidy and gender manipulation, induced spawning and cryopreservation are coming to the forefront of modern broodstock management and all of these topics are considered, in detail, in this new text.

Broodstock Management and Egg and Larval Quality has been written as a standard text for commercial practitioners and students of aquaculture, fish biology and fisheries and provides a comprehensive review of current and future methods of broodstock and hatchery management. The range of marine and freshwater tropical and temperate finfish species considered, together with contributions from many of the world's most eminent fish biologists, provide comprehensive and international coverage of this increasingly important area of aquaculture..
Price: $172.50 [Notify me when price goes down.]