Books about Mini course from Amazon.com



Little Cakes from the Whimsical Bakehouse: Cupcakes, Small Cakes, Muffins, and Other Mini Treats
The mania for miniature sweets is gaining momentum–maybe due to happy memories of the magical tea parties of our childhood, or the intimacy of having our own tiny treat in a supersized world, with no need to share!

The mother-daughter team at the Riviera Bakehouse in Westchester, New York, and authors of The Whimsical Bakehouse and Christmas Cookies from the Whimsical Bakehouse now present an abundance of fabulous new recipes for little decorated cakes, cheesecakes, cupcakes, and more–all in fresh flavor combinations, like caramel cake with dulce de leche buttercream or spicy chocolate cake with cinnamon-chocolate whipped cream. This comprehensive introduction to baking in miniature also provides tips on glazing, icing, and making chocolate decorations and offers details on the equipment you need to get started (including a cake pan chart, so that you can use those mini rose pans, heart pans, and other fun shapes to bake unique creations).

The authors are famous for their over-the-top decorations, and they’ll take you step-by-step through the process of creating cakes piped and appliquéd with bumblebees (white chocolate wings and nonpareil stripes make them irresistible!), blooming roses (or, if you prefer, delicate hydrangeas with lifelike shaded petals), wild meringues (dressed with tiger stripes, zebra stripes, or leopard spots), and spiky dragons (right down to the serpentine tail). The recipes in Little Cakes from the Whimsical Bakehouse are categorized into three levels: one star for easy, two for intermediate, and three for challenging. So whether you want to start with a charming, super-easy star-shaped mini strawberry shortcake or strive for A Day at the Beach pail-shaped cake, complete with cookie-crumb sand, chocolate shovel, and edible seashells, you’ll find a cool confection that fits your skills. If you’re not ready for complicated decorating, this book also provides easy presentation ideas to make simple cakes look grander, ensuring the perfect finish to any occasion.

Little cakes are as fun to make as they are delicious to eat! After all, who’d turn down a bit–and a bite–of joy in their lives?.
Price: $14.05 [Notify me when price goes down.]


A Mini Course for Life
A Mini Course for Life offers you new choices for dealing with old challenges and presents amazingly adaptable lessons for solving problems and for whatever life sends your way. The selected concepts within the Mini Course are tried and tested and have been used with great success for over 30 years. They work on many levels from deeply personal to interpersonal and from situational to global. At all levels this course provides a profound new way of looking at the world. Using daily lesson cards included with the book, this course can be done individually or with another person. It will inspire you to be better at whom you are, happier in how you think, more passionate with what you do and more at peace with every part of your life..
Price: $11.84 [Notify me when price goes down.]


A Community of Writers: A Workshop Course in Writing
This groundbreaking rhetoric/reader is known for its practical, workshop approach. Addressing students as writers, A COMMUNITY OF WRITERS features numerous writing activities and assignments that challenge students to develop their skills by writing often, by exploring their writing processes, and by sharing their writing with others. The third edition features a new design and incorporates expanded treatment of argumentation and research, in-depth coverage of the Internet (including a mini-workshop on composing a web page) and computer-based writing, coverage of visual literacy, more material on drafting, and a variety of new student and professional essays..
Price: $39.99 [Notify me when price goes down.]


Takeout for Two
Packaged in a box shaped like a takeout food carton, this kitschy little kit contains the perfect props for staging an intimate Chinese dinner: two tea cups, two pairs of tiny chopsticks, and a duo of decorative place mats. The 32page book contains ideas for making your dinner more authentic and entertaining as well as a recipe for fortune cookies -- and paper fortunes are included!
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Price: $0.01 [Notify me when price goes down.]


Pimping Your Mac Mini: Performing Amazing Tricks with the World's Smallest Mac
The Mac Mini's low price-point and small size make it the most versatile Mac ever, easily allowing the user to enjoy the digital life in stylish simplicity. In a small package, the Mac Mini provides what users need to have more fun with music, photos, and movies, right out of the box. "Pimping your Mini: Performing Amazing Tricks with the World's Smallest Mac," helps intermediate to advanced Mac users take their Mini capabilities a step further. Containing 10 exciting hands-on projects, the book features a visually appealing layout with many illustrations as well as concise instructions on how to do each project. Starting with the basics, the reader learns how to safely open up the Mac Mini case and how to add memory or upgrade hardware. After that, everything from customizing the Mac Mini case, to using the Mac Mini on-the-go, to transforming the Mac Mini into a personal video recording system is covered. This fun, projects-based book will help Mac users take their Mini to the next level..
Price: $15.32 [Notify me when price goes down.]


Dim Sum (Tuttle Mini Cookbook)
What could be more exotic than dim sum, those small taste treats served at teatime and on weekends in Chinese restaurants? More than appetizers yet less than entrees, the world of dim sum fills a peculiar culinary role when a little bite of something is absolutely in order. And while you're up, would you please make that unusual?

Vicki Liley's Dim Sum, published as part of the Essential Kitchen series, strips much of the mystery away. The combination of color photography and careful instruction gives even the novice cook permission to blunder along. But the ingredients are so flavorful that even the blunders are going to taste great. And with practice, the style of carefully made dumplings and potstickers will come together.

Dim Sum begins with a section on how to serve what you have so lovingly prepared, followed by a section on drinking tea, perhaps the best accompaniment for dim sum. The author suggests that as you explore the ways of making dim sum, you can explore a wide variety of tea, too. Then there follow sections on utensils, common ingredients, and a step-by-step, illustrated section on basic methods--how to deep-fry, how to steam, how to make dumplings, how to make buns.

And then the recipes, each one accompanied by a beautiful photo that gives the novice a clear idea of the target. You'll find Golden Shrimp Balls, Flower Dumplings, Spring Rolls, Shanghai Dumplings right off the bat. Then there's a section devoted to dumplings, another to steamed buns, one for wraps, one for seafood, one for pork, one for vegetables, and finally a section on desserts. Oh yeah, and the ever-important dipping sauces, too. Anyone who lives anywhere near an Asian market will benefit from Dim Sum. --Schuyler Ingle.
Price: $6.85 [Notify me when price goes down.]



Beverly Clark's Book Of Wedding Cakes (Beverly Clark Minis)
The wedding cake is the crown jewel of the nuptial feast, the sumptuous centerpiece of the wedding table. This delicious treasury provides tips for choosing the perfect cake, with beautiful full-color photographs of unique and wonderful wedding cakes.
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Price: $6.99 [Notify me when price goes down.]


Mini-Mart A La Carte: Tasty Recipes For The Convenience Store Connoisseur
Anyone can savor the flavor of convenience with Mini-Mart la Carte, a hilarious guide to simple and scrumptious cooking using just those ingredients found on the shelves of the corner store. Victoria Traig, co-author of Judaikitsch, and her intrepid, taste-testing boyfriend, have scoured their local stop-and-shop, crafting culinary delights from the treasures found there. Canned meat to squeezable cheese, relish packets to frozen slushees, the ingredients in these tantalizing recipes amount to much, much more than just the sum of their parts. With tasty recipes for delectable appetizers like Sardines Rockefeller and Notzoh Ball Soup, hearty entrees like SPAM Wellington and Fish Sticks Amandine, and sweet finishes like Banana Nicole Smith and Twinkie Surprise, guests will be lowering their brow, but not their wow. So, forget the Zone, cancel the trip to South Beach, and chow down on some real food, mini-mart style..
Price: $0.01 [Notify me when price goes down.]


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