Books about Muffins from Amazon.com

"If you give a moose a muffin, he'll want some jam to go with it." So begins the most logical silliness to be found anywhere--at least since Laura Joffe Numeroff and illustrator Felicia Bond's If You Give a Mouse a Cookie. Readers will follow a young boy and his voracious visitor through a series of antlered antics: jam reveries and puppet shows and big messes. It all makes perfect sense, really, once you stop to think about it. What moose wouldn't want to borrow a sweater when it's cold outside? And why shouldn't the loose button on the sweater remind him of his grandmother? Bond's cleverly detailed, witty illustrations perfectly complement Numeroff's deadpan style. Through just a few deft words and brush strokes, the reader gets a real sense of the unique personalities of the two characters. Children will relate easily to the full-circle reasoning of the story, while picking up the concept of cause and effect. The moral of the story? Keep plenty of muffin mix and blackberry jam in your cupboard. You never know who may drop by. (Great read aloud, ages 4 to 8) --Emilie Coulter.
Price: $8.98 [Notify me when price goes down.]

With twenty years of experience teaching baking classes and three award-winning cookbooks to her name, Carole Walter is renowned for her meticulous directions, foolproof recipes, and scrumptious results. In Great Coffee Cakes, Sticky Buns, Muffins & More, Carole turns her attention to the types of treats that are perfect for breakfast, an afternoon snack, or dessert—the sweets people most like to make at home to enjoy with family and friends.

From pound cakes, coffee cakes, muffins, and other quick breads to scones, sweet biscuits, Bundt cakes, and buckles, Great Coffee Cakes, Sticky Buns, Muffins & More features more than two hundred recipes for America’s favorite baked goodies. Carole guides novices and expert bakers alike through irresistible recipes including Butter Crumb Coffee Cake, Country Cherry Honey Scones, and Raspberry Buttermilk Muffins with Streusel Topping. A bevy of old-world classics such as Almond Croissants, Double Chocolate Walnut Babka, and Cinnamon Raisin Rugelach are complemented by what are sure to become new favorites, like Crystallized Ginger Pound Cake, Glazed Orange Ricotta Cookies, and Pumpkin Pecan Loaf.

To ensure success, Carole’s signature “At-a-Glance” boxes outline baking pan sizes, oven temperatures, baking times, and any special equipment you might need. In addition, Carole includes extensive general information on outfitting your own kitchen for baking, common ingredients, and techniques. With straightforward directions and enticing recipes, Great Coffee Cakes, Sticky Buns, Muffins & More will have you baking up a storm of treats for every occasion..
Price: $21.78 [Notify me when price goes down.]

Cupcake bakeries are a welcome development that is meeting the enthusiastic delight of everyone.... Sold individually. Dimensions: 10"L × 7"W. See Product Description below for a complete description of this item..
Price: $12.25 [Notify me when price goes down.]

The mania for miniature sweets is gaining momentum–maybe due to happy memories of the magical tea parties of our childhood, or the intimacy of having our own tiny treat in a supersized world, with no need to share!

The mother-daughter team at the Riviera Bakehouse in Westchester, New York, and authors of The Whimsical Bakehouse and Christmas Cookies from the Whimsical Bakehouse now present an abundance of fabulous new recipes for little decorated cakes, cheesecakes, cupcakes, and more–all in fresh flavor combinations, like caramel cake with dulce de leche buttercream or spicy chocolate cake with cinnamon-chocolate whipped cream. This comprehensive introduction to baking in miniature also provides tips on glazing, icing, and making chocolate decorations and offers details on the equipment you need to get started (including a cake pan chart, so that you can use those mini rose pans, heart pans, and other fun shapes to bake unique creations).

The authors are famous for their over-the-top decorations, and they’ll take you step-by-step through the process of creating cakes piped and appliquéd with bumblebees (white chocolate wings and nonpareil stripes make them irresistible!), blooming roses (or, if you prefer, delicate hydrangeas with lifelike shaded petals), wild meringues (dressed with tiger stripes, zebra stripes, or leopard spots), and spiky dragons (right down to the serpentine tail). The recipes in Little Cakes from the Whimsical Bakehouse are categorized into three levels: one star for easy, two for intermediate, and three for challenging. So whether you want to start with a charming, super-easy star-shaped mini strawberry shortcake or strive for A Day at the Beach pail-shaped cake, complete with cookie-crumb sand, chocolate shovel, and edible seashells, you’ll find a cool confection that fits your skills. If you’re not ready for complicated decorating, this book also provides easy presentation ideas to make simple cakes look grander, ensuring the perfect finish to any occasion.

Little cakes are as fun to make as they are delicious to eat! After all, who’d turn down a bit–and a bite–of joy in their lives?.
Price: $14.87 [Notify me when price goes down.]

Karen Elizabeth Gordon is no ordinary grammarian, and her works (including The New Well-Tempered Sentence, Torn Wings and Faux Pas, and The Disheveled Dictionary)--are no ordinary books of grammar A special edition of the 1984 classic, The Deluxe Transitive Vampire is populated by a wickedly decadent cast of gargoyles, mastodons, murderous debutantes, and, yes, vampires (both transitive and otherwise), who cavort and consort in order to illustrate basic principles of grammar. The sentences are intoxicating--"How he loved to dangle his participles, brush his forelock off his forehead with his foreleg, and gaze into the aqueous depths"--but the rules and their explanations are as sound as any you might find in Strunk and White. Outlining the building blocks of the English language, from parts of speech to phrases and clauses, The Deluxe Transitive Vampire goes on to exorcise such grammatical demons as passive voice, fragments, comma splices, and run-on sentences. At last, a handbook of grammar you will actually want to read. In the words of Gordon's preface, "Howling, exploding, crackling, flickering with new life-forms, and drunk on fresh blood (some of mine is certainly missing), this deluxe edition reminds us on every page that words, too, have hoofs and wings to transport us far and deep.".
Price: $11.50 [Notify me when price goes down.]

Once upon a time, cupcakes were only a kid-friendly party favorite. No longer! Cupcakes are now the treat of the times, at once simple and chic. 500 Cupcakes is just that: a storehouse of recipes, written in clear instructions and appealingly packaged in bright, modern colors. 500 Cupcakes from front to back provides what bakers of all levels need to produce tempting creations. The introduction provides a comprehensive look at equipment and ingredients, plus a description of the cupcake-making process, from getting started to storing and transporting the yummy results. The collection of recipes span from classic flavors and shapes to new favorites for every style and taste including recipes for alternate diets. Each recipe is written in clear language (great for the novice baker), and every one features three variations on the basic recipe (great for the experienced baker seeking new flavors). The page design is attractive, featuring over 200 enticing pictures of cupcakes in the pan and on the serving plate 500 Cupcakes really is the only cupcake compendium you ll ever need !.
Price: $6.99 [Notify me when price goes down.]

Blueberry muffins crowned with a cinnamon and sugar topping, savory cornmeal muffins spiced with jalape ño, tender lemon and poppy seed muffins served with lemon curd -- these are recipes that any home cook would be proud to make and bring fresh from the oven to the table.

Williams-Sonoma Collection Muffins includes 40 kitchen-tested recipes for these and other muffins as well as coffee cakes and quick breads. Not only can the recipes be prepared in just an hour or two -- they are also wonderfully versatile. Banana-walnut muffins and slices of pumpkin bread are delightful ways to bake with fresh fruits and vegetables. You can serve muffins flavored with Cheddar cheese or pesto as a savory accompaniment to soups and salads. Coffee cakes enriched with raspberries, apples, or chocolate make elegant centerpieces for breakfast, brunch, or afternoon tea.

Each recipe in these pages is shown alongside a beautiful full-color photograph that helps you decide which recipe you want to bake. Additional photographs illustrate side notes with invaluable information about essential ingredients and techniques. You will also find an entire chapter devoted to simple baking basics. This cookbook provides everything you need to create delicious muffins perfect for any meal or occasion.

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Price: $9.91 [Notify me when price goes down.]

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