Books about Pie except from Amazon.com

This digital document is an article from Child Life, published by Thomson Gale on September 1, 2006. The length of the article is 557 words. The page length shown above is based on a typical 300-word page. The article is delivered in HTML format and is available in your Amazon.com Digital Locker immediately after purchase. You can view it with any web browser.

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Title: Pumpkins--not just for pies.
Author: Karen Zeinert
Publication:Child Life (Magazine/Journal)
Date: September 1, 2006
Publisher: Thomson Gale
Volume: 85 Issue: 5 Page: 22(2)

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This digital document is an article from Business North Carolina, published by Business North Carolina on August 1, 1994. The length of the article is 2080 words. The page length shown above is based on a typical 300-word page. The article is delivered in HTML format and is available in your Amazon.com Digital Locker immediately after purchase. You can view it with any web browser.

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Title: The dough boys. (Krispy Kreme Doughnut Corp.)
Author: Sheridan Hill
Publication:Business North Carolina (Magazine/Journal)
Date: August 1, 1994
Publisher: Business North Carolina
Volume: v14 Issue: n7 Page: p50(5)

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This digital document is an article from Quick Frozen Foods International, published by E.W. Williams Publications, Inc. on January 1, 2001. The length of the article is 634 words. The page length shown above is based on a typical 300-word page. The article is delivered in HTML format and is available in your Amazon.com Digital Locker immediately after purchase. You can view it with any web browser.

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Title: Poppies Blooming in Carolina Green Field, As Pastry Plant Construction is Under Way.(Poppies International to open pastry plant in North Carolina, United States)(Brief Article)(Statistical Data Included)
Publication:Quick Frozen Foods International (Magazine/Journal)
Date: January 1, 2001
Publisher: E.W. Williams Publications, Inc.
Volume: 42 Issue: 3 Page: 65

Article Type: Brief Article, Statistical Data Included

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This digital document is an article from Quick Frozen Foods International, published by E.W. Williams Publications, Inc. on July 1, 2002. The length of the article is 1069 words. The page length shown above is based on a typical 300-word page. The article is delivered in HTML format and is available in your Amazon.com Digital Locker immediately after purchase. You can view it with any web browser.

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Title: It's more than just pie in the sky as USA bakers conquer freezer space: retail sales rise 9.2% in 2001, nearing the $319 million mark. Volume increases by 2.7% to over 77.8 million units. Mrs. Smith's leads the pack by far. (Frozen Foods in North America).(Statistical Data Included)
Author: Sharon J. Wishnow
Publication:Quick Frozen Foods International (Magazine/Journal)
Date: July 1, 2002
Publisher: E.W. Williams Publications, Inc.
Volume: 44 Issue: 1 Page: 96(4)

Article Type: Statistical Data Included

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This digital document is an article from Quick Frozen Foods International, published by E.W. Williams Publications, Inc. on April 1, 2001. The length of the article is 2864 words. The page length shown above is based on a typical 300-word page. The article is delivered in HTML format and is available in your Amazon.com Digital Locker immediately after purchase. You can view it with any web browser.

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Title: `Invisible' Frozen Sweet Goods Sales On Rise in French Catering Sector.(Brief Article)
Author: Mary B. Davis
Publication:Quick Frozen Foods International (Magazine/Journal)
Date: April 1, 2001
Publisher: E.W. Williams Publications, Inc.
Volume: 42 Issue: 4 Page: 72

Article Type: Brief Article

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This digital document is an article from Entrepreneur, published by Entrepreneur Media, Inc. on January 1, 2005. The length of the article is 2281 words. The page length shown above is based on a typical 300-word page. The article is delivered in HTML format and is available in your Amazon.com Digital Locker immediately after purchase. You can view it with any web browser.

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Title: An American icon: some things just say "America," like baseball, apple pie and ... franchises. Here are 5 big ways franchising has affected our nation.(Franchise 500[R])
Author: April Y. Pennington
Publication:Entrepreneur (Magazine/Journal)
Date: January 1, 2005
Publisher: Entrepreneur Media, Inc.
Volume: 33 Issue: 1 Page: 76(7)

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This digital document is an article from Westchester County Business Journal, published by Westfair Communications, Inc. on October 7, 2002. The length of the article is 1060 words. The page length shown above is based on a typical 300-word page. The article is delivered in HTML format and is available in your Amazon.com Digital Locker immediately after purchase. You can view it with any web browser.

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Title: Starwood eyes a slice of county's hotel pie: Westin hotel among Cappelli's plans for $16m Main St. site.
Author: Alex Philippidis
Publication:Westchester County Business Journal (Magazine/Journal)
Date: October 7, 2002
Publisher: Westfair Communications, Inc.
Volume: 41 Issue: 40 Page: 7(2)

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This digital document is an article from Vibrant Life, published by Thomson Gale on July 1, 2005. The length of the article is 505 words. The page length shown above is based on a typical 300-word page. The article is delivered in HTML format and is available in your Amazon.com Digital Locker immediately after purchase. You can view it with any web browser.

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Title: Carob berry pie: fighting disease tastes great, if you know a few secrets.(Angelic Indulgences)
Author: Angela Braden
Publication:Vibrant Life (Magazine/Journal)
Date: July 1, 2005
Publisher: Thomson Gale
Volume: 21 Issue: 4 Page: 27(1)

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This digital document is an article from Products Finishing, published by Thomson Gale on September 1, 2005. The length of the article is 1696 words. The page length shown above is based on a typical 300-word page. The article is delivered in HTML format and is available in your Amazon.com Digital Locker immediately after purchase. You can view it with any web browser.

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Title: Palladium-free direct-plate technology for plating on plastics: plating on plastics traditionally has been accomplished using tin/palladium colloidal-type activation systems with electroless chemistries. Although well understood, these processes can be costly and require extended process lines with high water consumption ...
Author: Andreas Konigshofen
Publication:Products Finishing (Magazine/Journal)
Date: September 1, 2005
Publisher: Thomson Gale
Volume: 69 Issue: 12 Page: 46(5)

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