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The Best Kept Secrets of Great Communicators: Nine Secret Weapons to Shine Socially, Uncover Opportunities, and Be Perceived as Smarter, Sharper, and Savvier
When we investigate the most powerful and influential people in the world, we discover that they all have something in common: effective communication. Using the principles of powerful communication, they developed the ability to influence others in a profound way, all the while winning both respect and admiration. The powerful art of persuasion and effective communication extends beyond mere words. Body language, intention, positioning, and other factors play a significant part. Peter Thomson helps make the unconscious aspects of communication conscious and maximizes our persuasive powers so that we can become more charismatic and influential communicators. In The Best-Kept Secrets of Great Communicators, you will learn: - Active listening techniques and the impact they have on enhancing your personal and professional relationships
- How to handle difficult communication situations with effectiveness
- The hidden power of questions that can turn challenging situations into winning achievements
- How to be more confident and persuasive in any endeavor that you pursue
- Body language -- how to spot whether people are lying or telling the truth
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Price: $18.95
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Males, Nails, Sample Sales: Everything a Woman Must Know to be Smarter, Savvier, Saner, Sooner
What your mother, Oprah, and Martha never told youLet's face it: we live in a complicated world. Lands' End has a swimsuit anxiety zones area on its website; a moisturizer can cost more than a weekend in Paris; they can send a man and a monkey into space, but they still can't find a cure for split ends. Clearly, we all need essential life skills and operating instructions. But why should you have to learn from hard-won experience when Stephanie Pierson is willing to give you her vast life experience and wisdom (and share some of her more humiliating life lessons)? This smart, funny, fabulous book will get you everything from a juicier chicken to a less hostile hairdresser. Read it and you will know what not to order from room service (eggs Benedict) to what never goes out of fashion (a crisp white shirt) to what is never in fashion (socks and Birkenstocks worn together). You'll know when a man isn't a keeper (he knows more Sondheim lyrics than you do), how to buy a house (location, location, location), how to assess an Oriental rug (condition, condition, condition), how to get the best price from the wedding caterer (say it's for a funeral), and how to get the dog in a custody battle (keep a dog-walking journal)..
Price: $0.49
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Finding the "right" shore: CEOs are getting savvier about choosing a location for outsourcing.(GLOBAL): An article from: Chief Executive (U.S.)
This digital document is an article from Chief Executive (U.S.), published by Chief Executive Publishing on May 1, 2005. The length of the article is 2240 words. The page length shown above is based on a typical 300-word page. The article is delivered in HTML format and is available in your Amazon.com Digital Locker immediately after purchase. You can view it with any web browser. Citation DetailsTitle: Finding the "right" shore: CEOs are getting savvier about choosing a location for outsourcing.(GLOBAL) Author: Joan Warner Publication:Chief Executive (U.S.) (Magazine/Journal) Date: May 1, 2005 Publisher: Chief Executive Publishing Issue: 208 Page: 52(4) Distributed by Thomson Gale.
Price: $5.95
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Lessons in Lycopene: Consumer Survey Shows Shoppers Getting Savvier.: An article from: Frozen Food Digest
This digital document is an article from Frozen Food Digest, published by Frozen Food Digest, Inc. on July 1, 1999. The length of the article is 1026 words. The page length shown above is based on a typical 300-word page. The article is delivered in HTML format and is available in your Amazon.com Digital Locker immediately after purchase. You can view it with any web browser. Citation DetailsTitle: Lessons in Lycopene: Consumer Survey Shows Shoppers Getting Savvier. Publication:Frozen Food Digest (Magazine/Journal) Date: July 1, 1999 Publisher: Frozen Food Digest, Inc. Volume: 14 Issue: 5 Page: 18 Distributed by Thomson Gale.
Price: $5.95
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